by samanthastultz | Sep 23, 2025 | Board
TL;DR: Plan for 2–3 oz of cheese and 2–3 oz of meat per person if charcuterie is an appetizer, and 4–6 oz each if it’s the main food. Add bread/crackers at 1–2 oz per person, plus fruits, veggies, and extras to fill and balance the board. Adjust for event length,...
by samanthastultz | Aug 25, 2025 | Uncategorized
TL;DR: The best charcuterie boards feature a mix of soft, semi-soft, semi-hard, and hard cheeses with a variety of flavors — mild for cautious eaters, bold for adventurous guests. Think about your audience’s tastes, dietary needs, and event style before choosing, and...
by samanthastultz | Aug 20, 2025 | Box, Fall
Fall in Kansas City means cooler nights, changing leaves, and more reasons to gather with friends and family. Our fall appetizer boxes make it easy to bring seasonal flavor and warmth to any event — from tailgates and bonfires to book club nights and family dinners....
by samanthastultz | Aug 12, 2025 | Board, Box, Cup, Holiday, Office, Party
TL;DR The right office catering choices—like breakfast boards, midday grazing tables, and snack boxes—can boost energy, improve productivity, and support workplace culture. By incorporating local, seasonal ingredients, your catering spreads become both practical and...
